If you missed yesterday's post and recipe, I explained that I wasn't able to do a full two weeks of new recipes as originally planned due to being crazy busy... But I am still trying several new ones and sharing them with you!
Tonight was Cube Steak and Gravy--Winner, Winner, Crockpot Dinner! Not only was it delicious, but it's a crockpot recipe which means I automatically love it because of how easy it is.
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| Original Source |
Super simple, only a few ingredients, cooks on low all day (or on high for a few hours and low for a few if you're in more of a hurry like I was). I served it over rice and it was fabulous. Even the baby bird approved!
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| Cheep Cheep, feed me, feed me! |
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| Learning how to do this spoon thing--she's getting pretty good at it. |
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| Mmmmmm. ( complete with raised inflection to show true enjoyment!) |
I ate a big bowl of it, I sent Hunter to work with a big bowl of it, and she ate a whole big girl sized bowl full of it--this will be one that stays in my recurring recipe mental file for sure.
enjoy,
angie
Crockpot Cube Steak and Gravy
Cube steak (family sized pack)
2 cans (10.75 ounce size) cream of mushroom soup
1 envelope onion soup mix
3/4 cup water
Salt and Pepper to taste (Angie--and Tony's, can't leave that out!)
Directions:
Place all ingredients in a crock pot. Cook on low all day. Serve over rice, noodles, mashed potatoes or with your favorite side dishes.
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